Pepper variety Chocolate handsome (F1)

I have been planting this pepper for several years now and I do not regret it. The seeds germinate perfectly, from 10 to 10. When warm weather sets in, I plant them in open ground, but for another month I cover the plants with a film, this gives an earlier ripening period for the fruits. Somewhere at the end of August, the fruits ripen, up to five peppers of a simply huge size, chocolate color, ripen on the bush. The walls of the fruit are thick, sweet and very juicy in taste. The plant is unpretentious, it only requires feeding with potassium and nitrogen salts, it also needs to be watered often. As I noticed, it is resistant to diseases and does not get sick with anything. It is advisable to harvest the crop when the fruits only begin to acquire a dark color, so they turn out to be more juicy.

Author: Vitalik, Smolensk.